Olives New Zealand

Fact Sheets

Organic Approach Fact Sheet – November 2019

October 31, 2020

Organic Approach Fact Sheet – November 2019...Read more

Anthracnose Bulletin – October 2018

October 31, 2020

Anthracnose Bulletin – October 2018...Read more

Disease Management Fact Sheet -updated November 2017

October 27, 2020

The following Fact Sheet contains the latest information and recommendations arising from the Focus Grove Project. The Fact Sheet is reviewed regularly and updated as necessary. Disease Management Fact Sheets – updated November 2017...Read more

COVID-19 Checklist for Hand Harvesting and Processing Plants

March 30, 2020

Fact Sheet COVID-19 Checklist for Hand Harvesting and Processing Plants...Read more

Anthracnose Bulletin

December 23, 2019

For the latest advice of preventing Anthracnose.Anthracnose Bulletin – October 2018...Read more

New Labelling Guidelines – November 2019

November 18, 2019

Please note there are new labelling guidelines for your olive oil. Please check your label contains all of the required information and check the minimum font sizes.Labelling Guidelines updated 14 11 2019...Read more

Racking Extra Virgin Olive Oil

June 29, 2018

Racking Extra Virgin Olive Oil – Pablo Canamasas Once a tank is filled up with new, fresh oil, sediments removal should be done once a day for the first 3 days, and once a week after that. It is assumed that the sedimentation process inside the...Read more

Food Label Requirements

April 13, 2017

For information on food labeling requirements see Guide to Food Labeling...Read more

Disease Management – Focus Grove Project Update

February 2, 2016

One of the biggest issues facing olive groves in New Zealand is disease management. In particular Peacock Spot, Cercosporiose and Anthracnose. These diseases impact on tree health and crop load. Disease management has been researched and addressed...Read more

Changes to Pesticide Withholding Periods

November 24, 2014

To bring our industry into line with other olive growing regions the Executive has approved that the withholding periods for commonly used pesticides be changed: 1.  to match on label recommendations for products approved for use with olives 2...Read more

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