The 2017 NZ EVOO Awards Dinner will be held at the James Cook Hotel, Wellington on Saturday 14th October. This will be an Italian family style dinner with shared platters for entrée and main and individual desserts. Plus Italian wine, starting with...Read more
Sensory aspects of the Extra Virgin Olive Oil assessment This seminar will be run by our two Italian judges, Dr Di Lecce and Dr Cerretani. The programme will focus on “when the tasting reflects the quality” using 2017 NZ EVOO...Read more
Email: admin@olivesnz.org.nz
PO Box 28140, Havelock North 4157
Hawke's Bay, New Zealand
Ph: +64 (0)6 8771 447
Mob: +64 (0)21 057 7635
Sponsored by
