Olives New Zealand

Welcome to Olives New Zealand

Olives New Zealand provides olive growers with support and information to help them produce premium quality Extra Virgin Olive Oil (EVOO) and olive products. Read more…

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Dali™ is super premium extra virgin olive oil, locally and internationally awarded, including the New York International Olive Oil Competition and the first NZ grove to be in the top 25 luxury olive oils of the world. 

We grow by certified organic and biodynamic practices, where our mixed sward feeds a proven “Excellent” soil microbial population to make vital nutrients available to our 1100 olive trees, diverse feeder trees, and an indigenous wetland.

We produce Dali Picual, Dali Frantoio, Dali Coupage, Dali Koroneiki, and in another first for Wairarapa, Dali Kalamata Olives. 

Essential to Taste.

Dali is proud to be NZ’s initial label to record polyphenols, natural anti-oxidants that give olive oil most of its flavour and goodness.  With the aid of organic and biodynamic growing, Dali has some of the highest polyphenols recorded in this country.

Contact Ross Vintiner, grower & producer for bottled or bulk oil sales.


Mark of Integrity

The OliveMark® guarantees 100% New Zealand Extra Virgin Olive Oil.

More about certification

Simply the Best!

Olives New Zealand promotional DVD on why New Zealand Certified Extra Virgin Olive Oil is Simply the Best is now available!

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