Olives New Zealand

Auckland Region

Auckland Region

1 Olive Trading Company

The Olive Trading Company is a contract supplier of Certified New Zealand Extra Virgin Olive Oil.
Also offering other services to the olive industry such as grove management and harvesting.

Contact Johno Smith for more information.


Ph: 027 222 1718
E: otc@xtra.co.nz

Matakana Olive Co-operative

Our olives are grown across the Matakana area and this gives Matakana Extra Virgin Olive Oil its distinctive flavour unique to olives from Matakana. The groves of our cooperative are lovingly tended, with the fruit picked at the optimum stage and sent to press the same day to ensure maximum quality before being blended into our award winning extra virgin olive oils.

Visit us at the Matakana Village Farmers Market every Saturday.



Ph: 021 162 9811
E: info@matakanaolivecoop.co.nz

Olive Black

Olive Black’s roots lie in the South of the Wairarapa, New Zealand. There is no place better to harvest olive oil than the Wairarapa. It’s spectacular coastlines, wide valleys and small towns are the reason the Wairarapa is New Zealand’s best kept secret, and is a region we are proud to call the  home of Olive Black. In 2015 a grove was purchased and after a favorable harvest our oil was packaged and delivered to the most exclusive food stores in Auckland and Beyond. The  Olive Black packaging has been designed by some of New Zealand’s leading Designers to match our industry leading product. The oil itself is contained in a glass medicine bottle with a cork top for a stylish addition to any home kitchen 



Ph: 021 140 1837
E: Info@oliveblack.co.nz

River Estate

River Estate olive grove, located on the banks of the Turanga River in Whitford. We are on the rural outskirts of Auckland, 30 minutes driving time from both the centre of Auckland City, and Auckland’s International Airport. River Estate is a single estate producer, which means that we grow and cold press all our olive oils on site. Visitors can view all the equipment and grove, and take part in oil tasting in the press house.

 We have a selection of Award winning olive oils from the seven different varieties we grow. The harvesting season is usually May to June, with variety origins from Greece, Italy, Spain and Nth Africa. Following best farming practises, our farming policy is ‘spray free’ within the grove.

To visit please phone 09 5309180 to make an appointment.



Ph: 09 5309180
E: oliveoil@ihug.co.nz

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