Produced from 800 olive trees on Lola’s grove located just minutes inland from Mangawhai Heads’ beautiful beaches and neighbouring Mangawhai’s award-winning vineyards.
Lola’s use only olives picked from Frantoio trees. The olives are then pressed within a day. Lola’s olive oil carries the Olive Mark and is certified extra virgin by Olives New Zealand.
Supplied in an attractive one-litre bulk tin, Lola’s olive oil makes a nice feature in your kitchen or a great little gift for other foodies.
Simply the Best!
Olives New Zealand promotional DVD on why New Zealand Certified Extra Virgin Olive Oil is Simply the Best is now available!