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WAIHEKE OLIVE GROVE KORONEIKI OLIVES OLIVE HARVESTING OLIVE OIL PRODUCTION

About Olives New Zealand
Welcome to the Olives New Zealand Website.

The New Zealand Olive Industry has reached a very interesting and exciting stage in its evolution. Although our oldest commercial plantings are only in their second decade the industry has already gained a reputation for producing some of the world’s finest quality Extra Virgin Olive Oils (EVOO) with unique  aromas and flavour.

Production volumes are now rapidly increasing and with Olives New Zealand emphasis on quality assurance, olive growers, processors and marketers are seeking to maintain that enviable reputation.

This website is the electronic face of Olives New Zealand and the NZ olive Industry. It is also the primary point of communication between the Industry and the olive world, the executive and the membership, and between branches and members of Olives New Zealand.

Enjoy the news, savour the information, and be well informed about the development of the industry.

2010 Olives New Zealand Conference

The 2010 Olives New Zealand Conference will be held on Friday 8 October and Saturday 9 October at Napier. The Conference programme and registration form can be downloaded by clicking on the links below

Conference programme

Conference registration form

2010 Olives New Zealand Extra Virgin Olive Oil Awards

The 2010 Olives New Zealand Extra Virgin Olive Oil Awards will be judged on 28 & 29 September 2010.  Entries close at 5:00 pm on Monday 13 September and the oils must be received between Monday 13 September and 1:00pm on Monday 20 September.  The results will be announced at the Awards Dinner in Napier on Saturday 9 October.

The Conditions of Entry and the Entry Form can be downloaded by clicking on the links below :

Awards Condtions of Entry

Awards Entry Form

 


 

 

ONZ - Certified Extra Virgin Olive Oil

a mark of integrity

The OliveMark guarantees 100% New Zealand Extra Virgin Olive Oil.

In 2004, Olives New Zealand introduced the OliveMark. The mark is the shop window of a rigorous certification programme for New Zealand Extra Virgin Olive Oil. Oils that meet the programme's strict standards are certified and awarded the OliveMark seal to display on their bottles. The seal provides a guarantee that the oil is true to its label. ie is 100% New Zealand Extra Virgin Olive Oil.

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