Olives New Zealand

Kapiti

Kapiti

Kapiti Olives

Kapiti Olives Ltd specialises in premium extra virgin olive oils and is situated on the Kapiti Coast north of Wellington. Its groves are located in a fertile market gardening area and together with the area’s temperate climate, produce lovely fruity tasting olive oils.

Kapiti Olives was established in 2001 and since it first began producing olive oil, it has won major awards every year. Each season Kapiti Olives produces two distinct styles of extra virgin olive oil, using mainly Tuscan olives; Leccino and Frantoio, along with Koroneiki and Picual olives.

Kapiti Olives’ oils are used by top NZ chefs throughout the country and are available at major supermarkets, specialist food stores, and online

www.kapitiolives.com

Contact

Ph: 06 364 3066
Ph: 027 5550111

Noble Estate

Noble Estate is a boutique olive grove on the Kapiti Coast and is situated on the sun-drenched slopes overlooking the sea at Waikanae. The Coast enjoys a moderate climate well suited to olives.

The grove was established in 1996 and first production was in 2002. We have near 400 trees with our main variety being Mission, not very common in New Zealand – it is of Californian origin. We also have Frantoio trees, and we produce two single varietal oils.

Since that year we have produced delicious buttery, fruity, grassy oil and in recent years have consistently won medals in the Olives NZ Awards. We have our oils certified through Olives NZ Certification programme which ensures we are producing premium Extra Virgin Olive Oil.

Contacts: Tricia & Rob Noble-Beasley

Contact

Ph: 021 488 616
E: noble-estate@xtra.co.nz

Old Hautere Road

Extra Virgin Olive Oil produced from two groves in Old Hautere Road, Te Horo.

The special microclimate of the Kapiti Coast produces oils that generally have a crisp grassy taste balanced with fruity flavours and a slight peppery aftertaste.

Our oil is certified by Olives NZ which means it meets the high standards required to be classified NZ Extra Virgin Olive Oil.

We produce a Tuscan blend of leccino and frantoio olives and a single varietal oil from our koroneiki trees.

Oil is available from selected retail food outlets in Wellington and the Kapiti Coast and direct from the growers.

 

Contacts :      Anne Barnett:  barnett_family@xtra.co.nz    Ph 021 794119   or

Di Chadwick: vschadwick@gmail.com  Ph 06 3642001 and cell 021 0416948

Contact

Ph: Anne 021 794 119
Ph: Di 021 0416948
E: oldhautereroad@gmail.com

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